After graduating with a Bachelor of Fine Arts in Film and Communications from the University of Arizona, Pam returned to New York City and set off on a career of film and television production. She quickly rose to become a production manager for motion pictures, music videos, and commercials. While on film set, she was introduced to a career in food styling, a field that combines her lifelong passion for cooking, aesthetics and the media arts.

She enrolled in the Institute of Culinary Education, where she earned a certificate in the Career of Culinary Arts program that was followed by an internship at the restaurant,Daniel. After spending time acquiring different techniques under the tutelage of several notable NY stylists, Pam has gone on to launch her own career in food styling with a special interest in television, editorial, cookbooks, and advertising.